The infection caused by C. difficile mainly affects:
Questions
27-Jul-2016 In cases of chronic infection with App, when do the piglets become infected? 35% correct
20-Jul-2016 Reducing the pigs' body temperature in summer improves: 38% correct
13-Jul-2016 The iron requirements of suckling piglets for the synthesis of haemoglobin are of at least 10 mg/day, but the sow's milk only contributes 37% correct
06-Jul-2016 The optimal density in the nursery pens is: 35% correct
Random questions
11-Mar-2015 In a recent study performed in France, the economic cost of PRRS was calculated as being 32% correct
20-Mar-2019 The main supplier of pork to France is: 37% correct
26-Apr-2017 Is there an association between the level of salmonella in the herd of origin and carcass prevalence? 36% correct
07-Oct-2014 The penalties and incentives applied in Denmark in the framework of the surveillance and control against Salmonella are: 43% correct
Easy questions
20-Jul-2022 What is the predominant type of livestock in Spain according to livestock unit in 2020? 74% correct
09-Dec-2020 Is there any advantage for newly weaned piglets to have more trough space? 75% correct
21-Jul-2021 What is included in our new "Raw materials statistics" section? 72% correct
15-Sep-2021 How does sunflower meal compare to soybean meal? 84% correct
Difficult questions
17-Oct-2018 For how many days the faeces of pigs infected with the ASF virus remain infectious at a temperature of 4ºC? 29% correct
31-Jan-2012 A boar can produce: 27% correct
07-Jan-2015 Why is the piglet's FCR almost 1 shorty after weaning? 28% correct
17-Jan-2012 During stimulation with the 5 point pattern, sitting on the sow during IA: 29% correct