Technical basis for controlling PRRS

Technical basis for controlling PRRS

Presentation

Porcine reproductive and respiratory syndrome (PRRS) is one of the common diseases in swine that is most costly for producers. The cost PRRS derives from direct losses (dead piglets or aborted sows) but also from indirect losses attributable to the increase in medication costs, feeding costs, etc. Control of PRRS is a difficult question requiring a good knowledge of the epidemiology of the infection, of the basic knowledge on biosecurity that allow to maintain a herd free of the virus as well as of the diagnostic methods and protocols with their advantages and limitations. Solid knowledge on the features of control methods including vaccination is required. In any case, disease control needs to be multifactorial and should adapt to the particular circumstances of every herd.

In the present course we aim to provide the students with the basic knowledge for establishing a PRRS control program in the farm.

This course will take place in campus CReSA (Centre de Recerca en Sanitat Animal)

Teaching staff

Dr. Enric Mateu, Professor at the Departament de Sanitat i Anatomia Animals. Veterinary Faculty (Universitat Autònoma de Barcelona) –CReSA researcher, Head of the endemic viral diseases subprogram and Director of the Infectious Diseases Diagnostic Laboratory of the UAB (LVDMI). His research is focused on swine infectious diseases being author of several paper on this subject in international journals. Dr. Mateu participates in the European projects PoRRSCon: New tools and approaches to control Porcine Reproductive and Respiratory Syndrome in the EU and Asia and in the European network EEUROPRRSNet.

Main aim

In the present course we aim to provide the students with the basic knowledge for establishing a PRRS control program in the farm.

Type of course

Distance learning

This course is planned to be completed in 12 hours.

The teaching material includes recorded classes and support material (Power point presentations and supporting literature). All materials will be available 24/7 for a total period of 60 days once the course begins. During this period, the students will be able to address their questions directly to the professor.

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Who should enroll

Swine veterinarians, technical departments of companies related to animal health, nutrition or production; technical staff working in livestock coops; ADS veterinarians; food quality/safety experts and technical staff working in animal health laboratories. The course is also adequate to those vet students who want to specialize in swine medicine and for those students already enrolled in the “máster en sanidad y producción porcina”.

Program

Module 1. Current knowledge on PRRS, an update

  • General characteristics of the porcine reproductive and respiratory syndrome virus (PRRS).
  • Epidemiology of PRRS: How is it transmitted within the farm? Virus dynamics on infected farms and its significance. Risk factors.
  • PRRS diagnostics: controlling outbreaks and monitoring. Using serum and oral fluids. Sequencing.

Module 2. Technical basics for controlling PRRS in an infected farm

  • Farm categorization.
  • How can we control a PRRS outbreak and stop its consequences? What should we do next?
  • Key role of biosecurity.
  • Regional/zonal control.

Practical module 1. Growing/finishing pigs   

Practical module 2. Reproductive sows

Certificate

CReSA will provide you with a Certificate of Accomplishment once the course is completed. In order to receive such a certificate the student must attend to all the lectures and complete the corresponding evaluation questionnaires.

This course is not part of any official education plan and the certificate has no official value.

Registration and price

Technical basis for controlling PRRS85,00 €

This course can be taken at any time because registration is always open. Once the student pays the required fee the student will be granted immediate access to the course. From that moment on, the student will have 8 weeks to complete the course.