To celebrate World Environment Day on June 5, Charoen Pokphand Foods PCL (CP Foods) announced “CP Foods Coal Free by the year 2022” project to phasing out coal usage from all its operations in Thailand in response to UN Sustainable Development Goals.
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"CP Foods Coal Free by the year 2022" project
The Farm Sustainability Tool for Nutrients (FaST) aims to facilitate a sustainable use of fertilisers for all farmers in the EU.EU: to facilitate a sustainable use of fertilisers for all farmers
The purpose of this study was to investigate the combined effect of biofilter media depth and moisture content on removal of gases from a swine barn.Removal of removal of gases from a swine barn
Smithfield announces investment to reduce greenhouse gas emissions
Global Food Company Expands “Manure-To-Energy” and Other Renewables Projects in North Carolina, Missouri, and Utah.
The effect of aerating pig slurry during 2 min every 6 h was tested. Aeration increased slurry pH by 0.7 units and NH3 emissions by 20%. CH4 emissions decreased by 40% and no significant N2O emission was detected.Low frequency aeration of pig slurry affects slurry characteristics an
The livestock sector will contribute directly to 72% of the non-CO2 GHG emissions of agriculture in 2030.EU: GHG livestock emissions in 2030
This trial showed the advantage, in an environmental point of view, to use 15% drainage openings on the solid part of partly slatted floors in pens for group-housed gestating sows.Floor slat openings impact ammonia and greenhouse gas emissions associ
Considering that the agricultural sector is the main responsible for the methane and nitrogen oxide emissions, the German Federal Environment Agency suggests increasing the VAT on animal foods.Germany: debate on the tax increase on dairy and meat products